This blog is made for introducing the Hungarian gastronomy for any curious people. I'll write about recipes, and their history and their connections to the culture. And also about drinks, especially wines, because it's important.
I'm not a chef, or a gourmet guy, i just like good foods, drinks, eating, eating in public, and tasting something toothsome. And I'd like to read about these impression and share it with people!
So the recipes will be quite simples, i promise! :) It has two simple reasons: at first my cooking skills are a bit... low, however it's dynamically improving. And i think there are a lot of peers, who are retained by the difficult recipes.
Let's start it!
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